Rainbow Pepper (Poivre Irisƃ¶ù) was one of our first products. Indeed, I was the first person in the U.S. to sell this mix. It is a blend similar to ones used in France for many years. Maxim's Restaurant claims they were using this pepper blend in 1920. It has pink and green peppercorns plus four other peppers. We use Tellicherry black, two kinds of white, and a tiny bit of Sichuan, which produces a very flavorful blend. Every pepper used is there for a purpose, some because they're more aromatic, some because they are more flavorful, or mellower, or hotter.Use it any place you would use pepper.